Milk Halwa

Ingredients:-
1).500ml milk.
2).1 Table sppons sour curd.
3).100 grams sugar.
4).A few drops of edible brown colour.
5).A few almonds and kaju.

Method:-
1).Mix milk,curd and sugar.Stir properly.Put on the flame for heating.Stir constantly.
2).When mawa starts forming in the milk add a little brown colour.
3).When very little syrup remains in it from the flame and remove the halwa to other dish.Decorate with nuts.