Mango Pudding

Mango Pudding is satisfying and refreshing dish. Its combination of pudding and fresh mango.  its creamy rich with fragrant mango flavor.

Ingredients:-
1) 1 cup mango plup.
2) 1.5 tea suppons gelatine.
3) 200 grams cream.
4) 5 to 6 table spoons powdered sugar.
5) 1/2 tea spoons orange essence.
6) 1 tea spoon lime juice.

Method:-
1) Dissolve the gelatine in 4 table spoons of hot water.If it starts getting thick then it can be reheated,or place the bowl in container of hot water.
2) Place the cream in a bowel with ice.add sugar to the creams and beat well with hand mixer.
3) Remove the cream container from the ice container and add the mango plup and lime juice.
4) Add the gelatine and mix we..When set,decorate with mango pieces and trti fruiti.Serve chilled.